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Salmas with almond cream with grilled peach and creams

INGREDIENTS

  • 1 Pack of Salmas
  • 1 almond yogurt
  • 100 gr. of chopped almonds
  • 2 peaches
  • 10 strawberries
  • mint
  • honey

Instructions

  • Mix the chopped almonds with the yogurt
  • spread A Salma WITH THE MIX OF YOGURT AND ALMONDS
  • Peel the peach and cut INTO SLICES
  • GRILL THE PEACH SLICES
  • TOP THE SALMA WITH THE PEACHES AND ADD THE STRAWBERRIES
  • SPRINKLE THE HONEY AND ADD THE MINT
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