Salmas with Tomato with basil
INGREDIENTS
- 1 Pack of Salmas
- 3 large tomatos
- 1/3 cup fresh basil leaves
- 1 clove OF GARLIC
- parmesan CHEESE
- 4 TSP of olive oil
Instructions
- CUT THE TOMATOES PREVIOSLY WASHED INTO CUBES
- CHOP FINELY THE CLOVE OF GARLIC AND BASIL
- Mix with the tomatoes
- Add salt and pepper to taste
- Serve a salma with the mix and add olive oil
- Spred parmesan cheese
Category: